Food Science
FOD - Food Science (8-Week Courses)
Spring 2013 Course Listings
Days - M=Monday T=Tuesday W=Wednesday Th=Thursday F=Friday S=Saturday
FOD 105 Food Sanitation | |||||||||
| CRN | Sec | Hrs | Day | Time | Room | Instructor | Seats | Fee | Books |
| 60893 | W | 1 | W | 5:30-8:30 | 2M07 | LS. Setchell | 8 | $10 |  |
| Class dates: January 16, 2013 - February 20, 2013 | |||||||||
| 60894 | W5 | 1 | W | 5:30-8:30 | 2M07 | LS. Setchell | 11 | $10 | |
| Class dates: March 20, 2013 - April 24, 2013 | |||||||||
